ST. PATRICK’S DAY
Celebrate St. Patrick’s Day with TooJay’s
Restaurant and Catering To-Go Packages
Served Hot & Ready or Heat & Serve
Catering Menu
Catering packages are available until March 20th
Package 1
Corned Beef, Cabbage, Cabbage Broth, Red Potatoes, Baby Carrots & Horseradish Sauce with Green & White Cookies
$139.99: 5 people
Package 2
Corned Beef, Cabbage, Cabbage Broth, Red Potatoes, Baby Carrots & Horseradish Sauce with Green & White Cookies and Irish Cream Cheesecake
$279.99: 10 people
Package 3
Corned Beef, Cabbage, Cabbage Broth, Red Potatoes, Baby Carrots & Horseradish Sauce with Green & White Cookies and Irish Cream Cheesecake
$499.99: 20 people
Corned Beef available a la carte for $19.98 per pound.
Dine In & To Go Menus
Available until March 20th
breakfast
- Irish Breakfast: $14.99
2 eggs any style, grilled tomatoes, our famous home fries, smokehouse bacon, sausage links, sausage patties & toasted egg bread - Irish Benedict: $13.99
Two Poached eggs, corned beef hash, English muffin with Hollandaise & our famous home fries
soup
- New England Clam Chowder:
$7.99 cup | $10.99 Bowl | $16.99 Quart
lunch & dinner
- Traditional Corned Beef & Cabbage: $19.99
Corned beef, cabbage, red potatoes & carrots. Served with choice of side salad, cup of soup or cup of New England clam chowder. - Pastrami Grilled Cheese: $14.99
Tender chopped pastrami & American cheese on grilled Challah
Dessert
- Irish Cream Cheesecake: $7.99 Slice | $34.99 Whole