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Irish cheesecake

ST. PATRICK’S DAY

Irish Benedict

Celebrate St. Patrick’s Day with TooJay’s

Restaurant and Catering To-Go Packages
Served Hot & Ready or Heat & Serve

Catering Menu

Catering packages are available until March 20th

Package 1

Corned Beef, Cabbage, Cabbage Broth, Red Potatoes, Baby Carrots & Horseradish Sauce with Green & White Cookies

$139.99: 5 people

Package 2

Corned Beef, Cabbage, Cabbage Broth, Red Potatoes, Baby Carrots & Horseradish Sauce with Green & White Cookies and Irish Cream Cheesecake

$279.99: 10 people

Package 3

Corned Beef, Cabbage, Cabbage Broth, Red Potatoes, Baby Carrots & Horseradish Sauce with Green & White Cookies and Irish Cream Cheesecake

$499.99: 20 people

Corned Beef available a la carte for $19.98 per pound.

Dine In & To Go Menus

Available until March 20th

breakfast

  • Irish Breakfast: $14.99
    2 eggs any style, grilled tomatoes, our famous home fries, smokehouse bacon, sausage links, sausage patties & toasted egg bread
  • Irish Benedict: $13.99
    Two Poached eggs, corned beef hash, English muffin with Hollandaise & our famous home fries
Irish Breakfast items

soup

  • New England Clam Chowder:
    $7.99 cup | $10.99 Bowl | $16.99 Quart

lunch & dinner

  • Traditional Corned Beef & Cabbage: $19.99
    Corned beef, cabbage, red potatoes & carrots. Served with choice of side salad, cup of soup or cup of New England clam chowder.
  • Pastrami Grilled Cheese: $14.99
    Tender chopped pastrami & American cheese on grilled Challah
Dinner Corned Beef Cabbage

Dessert

  • Irish Cream Cheesecake: $7.99 Slice | $34.99 Whole
Irish Cream Cheesecake