Catering available 4/3-4/16.
To dine-in Wednesday April 5th and Thursday April 6th, make your reservation online for the 5:00pm or 7:30pm seating.
All specials include:
Starter: Matzo Ball Soup, Chopped Liver OR Gelfite Fish
Sides: Potato Pancakes & Carrot Tzimmes
Dessert: Macaroons
Beverages: Glass of Kosher Wine, Coffee OR Tea
*Glass of Kosher Wine included for DINE-IN only.
Brisket Platter $31.99 (per person)
Lean and tender.
Baked Salmon with Dill Sauce $34.99 (per person)
Baked to perfection.
Herb Roasted Half Chicken $30.99 (per person)
Lightly seasoned and fresh roasted.
Herb Roasted Chicken $7.99 EA
Brisket of Beef $22.98 LB
Mushroom Gravy $6.99 LB
Mini Potato Pancakes $10 – 13.99 | 20 – $25.99
Carrot Tzimmes $6.99 LB
Matzo Ball Soup $13.69 QT
Chicken Soup $12.69 QT
Matzo Balls $1.49 EA
Chopped Liver $6.49 1/2 LB
Gefilte Fish $5.79 EA
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, NOVA SALMON* OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Prices are subject to change.
Almond Cake $34.99
Honey Cake $8.39 EA
Sponge Cake $7.29 EA